L-Citrulline Pharmaceutical Grade 99% White Powder

• CAS No.: 372-75-8
• Formula: C6h13n3o3
• EINECS: 206-759-6
• Classification: Specific Reagents
• Grade: LR
• Specific Usage: For Biological Purpose, For Tissue Medium Purpose
• Model NO.: 372-75-8
• Content: Standard
• Usage: Laboratory Reagents, Analytical Reagents
• Source: Extract Natural Things
• Habit Appellation: Special Reagent
• Application: Industry, Scientific Research
• Property: Biochemical Reagent
• L(+)-Citrulline: L(+)-Citrulline
• Mfcd00064397: Mfcd00064397
• Einecs 206-759-6: Einecs 206-759-6
• Psa: 118.44000
• Transport Package: 25kg/Package
• Specification: 25kg/package
• Trademark: ECHEMI
• Origin: China
• HS Code: 2924199090
• Production Capacity: 500mt/Year

Product Description

Relax human blood vessels, maintain lung function, improve brain clarity, and help brain nerve cells to store and return information.

 

Products Description

L-Citrulline / N5-(aminocarbonyl)-L-Ornithine / Arginine EP Impurity B CAS 372-75-8

Product Name	L-Citrulline / N5-(aminocarbonyl)-L-Ornithine / Arginine EP Impurity B CAS 372-75-8
Appearance	White Powder
Grade Standard	Industrial Grade
Storage	Cool Dry Place
Shelf Life	2 years
Out packing size	300*400
Gross Weight	25(KG)
Usage	L-Citrulline / N5-(aminocarbonyl)-L-Ornithine / Arginine EP Impurity B CAS 372-75-8 can be used as chemical intermediates; L-Citrulline / N5-(aminocarbonyl)-L-Ornithine / Arginine EP Impurity B CAS 372-75-8 can resist aging and enhance immunity; L-Citrulline / N5-(aminocarbonyl)-L-Ornithine / Arginine EP Impurity B CAS 372-75-8 can improve the function of immune system and maintain the function of joint movement.

Items	Specifications
Appearance	White or almost white, crystalline powder or colourless crystals
Specification	Specification meets or exceed the current USP,AJI, EP spec
Packaging	In 25kgs fiber drum double polyethylene bags inside. Preserve in well-closed containers at controlled room temperature

 

cas	372-75-8
Name	L-Citrulline
Synonyms	L-(+)-Citrulline α-amino-δ-ureidovaleric acid Sitrulline N5-(Aminocarbonyl)ornithine d-ureidonorvaline (S)-2-Amino-5-ureidopentanoic acid N-Carbamoylornithine anti-citrulline δ-Ureidonorvaline [14C]-Citrulline L(+)-Citrulline L-Cytrulline
MF	C6H13N3O3
Purity	99%
Application	L-citrulline is an amino acid derived from ornithine produced during catabolism of proline, glutamine, and glutamate, or l-arginine obtained through the arginine-citrulline pathway.